Potato salad is a classic dish enjoyed by many around the world. It's a versatile and comforting dish that can be served as a side dish or even as a main dish. Potato salad is made with cooked potatoes and a variety of ingredients such as mayonnaise, mustard, and celery. In this post, we'll share a recipe for classic Potato Salad, along with some tips for making it perfectly creamy and flavorful.
Potato Salad Recipe:
Ingredients:
- 6 medium potatoes, peeled and chopped
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon apple cider vinegar
- 1/4 cup red onion, finely diced
- 1/4 cup celery, finely diced
- 1/4 cup fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 hard-boiled eggs, chopped (optional)
Instructions:
Place the chopped potatoes in a large pot and cover with water. Bring to a boil and cook for 10-15 minutes, or until the potatoes are fork-tender. Drain and set aside.
In a small bowl, whisk together the mayonnaise, Dijon mustard, apple cider vinegar, salt, and black pepper.
In a large bowl, combine the cooked potatoes, red onion, celery, and parsley.
Add the mayonnaise mixture to the bowl and toss to coat the potatoes and vegetables evenly.
If desired, add the chopped hard-boiled eggs and gently mix.
Cover and refrigerate the Potato Salad for at least 1 hour before serving.
Nutritional Values of Potato Salad:
This recipe serves 6-8 people and each serving contains approximately 220 calories, 13g fat, 22g carbohydrates, 3g protein, and 2g fiber.How to Store Potato Salad:
You can store any leftover Potato Salad in an airtight container in the refrigerator for up to 3 days.Tips on Making Potato Salad:
- Use any type of potato you like in this dish. Yukon gold or red potatoes work well.
- Add additional vegetables such as bell peppers or carrots for extra color and nutrition.
- Adjust the creaminess of the salad to your liking by adding more or less mayonnaise.
What is Potato Salad?
Potato Salad is a classic dish made with cooked potatoes and a variety of ingredients such as mayonnaise, mustard, and celery. It's a versatile and comforting dish that can be served as a side dish or even as a main dish. The dish is typically served cold and is a popular dish at picnics, barbecues, and potlucks.
Now that you have the recipe for classic Potato Salad, you can enjoy this versatile and comforting dish in the comfort of your own home! Whether you're serving it as a side dish or as a main dish, Potato Salad is sure to satisfy. So grab your fork and get ready to enjoy this creamy and flavorful dish!