PREP TIME: 10 minutes
COOK TIME: 10 minutes
TOTAL TIME: 20 minutes
Creamy Cheesy Baked Gnocchi is a delicious and comforting dish that is perfect for a cozy night in. This dish features pillowy soft gnocchi in a creamy and cheesy sauce that is baked until golden brown and bubbly.
INGREDIENTS:
- 1 lb Gnocchi (homemade or store-bought)
- 1 tablespoon butter
- 1 cup milk (2%)
- 1 tablespoon flour
- Pinch of salt
- 1/4 teaspoon dried basil
- 1/4 teaspoon dried oregano
- 6 tablespoons freshly grated Parmesan cheese
- 1 cup grated Fontal cheese (Gruyere, Provolone, or Gouda can be substituted)
- Fresh thyme (optional)
INSTRUCTIONS:
- Preheat the oven to 425°F (220°C) and lightly oil an 8 x 6 inch (20x15cm) baking dish.
- In a large pot of boiling salted water, add the Gnocchi and remove as soon as the Gnocchi float (no more than 30 seconds). Drain well and set aside.
- In a large pot or pan over medium heat, melt the butter. Add the flour and salt, and combine with a whisk. Slowly add the milk, stirring continuously until thickened (but not too thick). Stir in the oregano, basil, and pepper.
- Remove the pot/pan from the heat. Stir in half of the Fontal (or Gruyere cheese) and half of the Parmesan cheese, then gently fold in the Gnocchi.
- Transfer the mixture to the prepared baking dish and sprinkle with the remaining Fontal cheese and Parmesan cheese. Top with fresh thyme if desired.
- Bake for 3-5 minutes, then broil for 2-3 minutes until starting to brown on top.
- Let sit for a couple of minutes before serving.
- Enjoy!
NUTRITIONAL VALUES (per serving):
- Calories: 400
- Fat: 18g
- Saturated Fat: 11g
- Cholesterol: 51mg
- Sodium: 861mg
- Carbohydrates: 40g
- Fiber: 2g
- Sugar: 4g
- Protein: 19g
What to serve with Creamy Cheesy Baked Gnocchi:
Creamy Cheesy Baked Gnocchi is a rich and filling dish, so it's best served with a light salad or some steamed vegetables. You can also serve it with some garlic bread or a crusty baguette to soak up the extra sauce. For a heartier meal, you can add some cooked chicken or sausage to the dish.
How to store Creamy Cheesy Baked Gnocchi:
If you have any leftovers, you can store Creamy Cheesy Baked Gnocchi in an airtight container in the refrigerator for up to 3 days. To reheat, you can place the gnocchi in the oven or microwave and heat until hot and bubbly. You may need to add a splash of milk or cream to the sauce to help loosen it up.
What is Creamy Cheesy Baked Gnocchi:
Creamy Cheesy Baked Gnocchi is a dish that combines soft and tender gnocchi in a rich and creamy cheese sauce. The dish typically includes ingredients such as heavy cream, parmesan cheese, and mozzarella cheese, which are baked together until golden brown and bubbly. The result is a comforting and delicious dish that is perfect for a chilly night.
Creamy Cheesy Baked Gnocchi is a warm and comforting dish that is perfect for a cozy night in or a family dinner. It's easy to make and can be customized to your liking by adding your favorite meats and vegetables. So why not give it a try and indulge in the creamy and cheesy goodness of this delicious dish?